Soft tortillas stuffed with juicy, seasoned filling, melty cheese, and all your favorite toppings—Homemade Burritos are everything we love about takeout, but fresher, cheaper, and totally customizable. Make a big …
Juicy roasted chicken thighs, fragrant with coriander, garlic, and lemon, nestled beside caramelized cauliflower and finished with a cool, garlicky herbed yogurt—this is a full, flavor-packed dinner on one pan. …
Sticky-sweet, garlicky, and perfectly flaky—this Teriyaki Salmon brings restaurant shine to your table in under 30 minutes. A quick homemade teriyaki (soy, brown sugar, mirin, garlic, ginger) doubles as marinade …
Tender seared chicken, crisp-edged roasted potatoes, and al dente pasta all tangled in a garlicky Parmesan cream sauce—this is the kind of one-plate comfort that feeds a crowd (or tomorrow’s …
Buttery garlic chicken, bouncy bowtie pasta, and a glossy mozzarella cream sauce that clings to every fold—this dish is pure comfort with a polished finish. The secret? A stabilized cream …
Juicy salmon fillets seared to a caramelized crust, glazed with a sticky honey-butter sauce, and perfumed with smoky Cajun spice—this is the 20-minute dinner that tastes like you fussed for …
All the island vibes—juicy grilled chicken glazed in a sticky-sweet huli huli sauce, stacked high with coconut rice, caramelized pineapple, and a crunchy citrus slaw. This Hawaiian Huli Huli Chicken …
This is the kind of stew that makes the kitchen smell like comfort: bronzed cubes of beef simmered until spoon-tender, mushrooms that go silky and meaty, and a broth layered …
Tender ribbons of beef, glossy garlic-soy sauce, and deeply caramelized mushrooms—this stir-fry hits every craving in under 30 minutes. A quick velvet marinade keeps the beef ultra-juicy while a high-heat …
Silky, tomato-butter gravy. Tender, spiced chicken. A mountain of hot, crunchy fries. Cooling, garlicky sauce. Warm, tearable naan. This Butter Chicken Fries Platter takes the beloved restaurant classic and smashes …