Crisp on the outside, custardy in the middle, and covered in toasty almonds—Almond Bostock is the makeover your leftover brioche has been waiting for. Think of it as a cross …
Soft, ultra-moist, and packed with real banana flavor, this Ultimate Banana Bread is the loaf you’ll come back to again and again. Brown sugar, melted butter, and extra-ripe bananas create …
Soft, buttery, and impossibly fluffy, Ube Cheese Ensaymada takes the classic Filipino brioche-style roll and swirls it with purple ube halaya, then finishes with a snow of sugar, melted butter, …
If you love the caramel-spice magic of Biscoff cookies, this Sweet Biscoff Bread with Custard delivers it in sliceable form: tender vanilla loaf marbled with Biscoff spread, a crisp cookie-crumb …
Feather-light, gently jiggly, and perfumed with fresh lemon—Lemon Soufflé Pancakes bring café drama to your kitchen with simple, smart technique. You’ll whip a glossy meringue, fold it into a lemony …
Shatteringly crisp on the outside with a melty, cheesy middle—Cheesy Potato Pancakes (think latke-meets-grilled-cheese) are the golden snack you’ll crave at breakfast, lunch, or late-night. They’re quick to mix, easy …
Everything you love about apple crumb pie—cinnamon crumble, buttery crumbs, and a soft, apple-kissed center—baked into donut form. These Baked Apple Crumb Donuts are golden, fluffy, and finished with either …
Light, tender, and endlessly customizable—these Fluffy Egg Cups bake up into cloud-like bites you can grab for breakfast, lunch boxes, or snack time. Think mini crustless quiches with a soft, …
Craving a cinnamon roll but short on time (and patience)? This Cinnamon Roll Mug Cake gives you all the swirls, spice, and buttery icing of the classic—no yeast, no rise, …
When you want something fast, fresh, and seriously satisfying, Tuna Avocado Toast comes through with crunch, creaminess, and bright flavor in every bite. Think buttery smashed avocado, zesty lemon-kissed tuna, …